10-Night Southern Caribbean on Celebrity Silhouette

February 4th to 14th, 2022  Visiting St. Maarten, St. Lucia, Barbados, Antigua and St. Kitts

Cost per person double occupancy:  Cat. 8 Oceanview: $1,823.00    Cat. 2C Verandah - $2,561.00

WAITLIST ONLY

BOOKING INFORMATION

February 04 - 14, 2022

Starting at $1,823 for double occupancy

WAITLIST ONLY

DOWNLOAD PDF OF ITINERARY

*If the tour is SOLD OUT, please contact us to be added to the waitlist.


ITINERARY

Day 1 - Friday, February 04: Fort Lauderdale (ship sails at 4PM)

Arrival in Ft. Lauderdale on your own.  In the 1800s, William Lauderdale built a fort. Today, 16 million visitors come each year for miles of broad white sandy beaches, dozens of lush green golf courses, and Caribbean cruises from Fort Lauderdale. Stroll the famous beachfront promenade, just 15 minutes from the port, and plunge into the warm Atlantic. Head downtown to Las Olas Boulevard, paralleling New River, to sip lattes in outdoor cafés, shop chic boutiques, and catch concerts at the performing arts center. Stop at Stranahan House, the city's oldest structure, built in 1901 as a trading post and preserved as a museum, or explore a whole village of historic buildings at History Fort Lauderdale. Join a Segway tour along the river or a waterborne cruise of Millionaire's Row.
During your cruise to Fort Lauderdale, head out to the Everglades and enjoy Flamingo Gardens, home to pink flamingos, snarling alligators, black bears, and Florida panthers—plus exotic trees, butterfly gardens, and native flowers.
You'll find great shopping on Fort Lauderdale cruises. Look for high fashion at Galleria Fort Lauderdale, north of the port and blocks from the ocean. Head west to Sawgrass Mills for 350 designer outlets, specialty shops, and eateries. Spend a relaxing day in downtown Hollywood, south of the port, for quaint shops, sidewalk cafés, and events in the park.
Discover Floribbean cuisine, a fusion of old Florida favorites with new Caribbean influences. Local seafood includes lobster, grouper, mahi-mahi, pompano, snapper, tuna, and stone crabs.
Florida dominates production of citrus fruits. Before you cruise from Fort Lauderdale, take advantage of anything orange—juices, sauces, marinades, marmalades, dressings, soups, and cakes. Try authentic key lime pie, which is sweet, tart, creamy, and yellow—not green—in a Graham cracker crust.

Day 2 - Saturday, February 05: At Sea

While at sea, take the time to recharge before the next adventure. Lounge by the pool, be spoiled at the spa, taste the delicacies or explore the venues on-board, until we arrive at the next amazing destination.

Day 3 - Sunday, February 06: At Sea

More time to enjoy your ship and its amenities.

Day 4 - Monday, February 07: Philipsburg, St. Maarten (7AM to 5PM)

In the 17th century, Dutch and French soldiers decided to share this little island, and today it remains happily split between France (Saint Martin, north side) and the Netherlands (Sint Maarten, south side).
Cruise to St. Maarten and explore the dozens of alluring beaches that ring the island. At Orient Beach, sunbathers bask and beachcombers stroll on the white sands, while divers and snorkelers
explore the sunken shipwrecks and marine life just offshore. You'll really get blown away at Jet Blast Beach (officially Maho Beach), next to the airport.
Embrace all the beauty of the island on a tour to the French capital, Marigot, where you can explore the quaint streets and cafés, open-air market, and 18th-century Fort Louis. Take a scenic cruise of Simpson Bay Lagoon, site of luxurious villas and megayachts. More tours show you charming Grand Case and Orient Bay.
Both Philipsburg and Marigot are celebrated culinary capitals, and locals do enjoy outdoor cooking. Try the barbecued ribs and chicken. Leading French chefs flock to Marigot, where they give their sophisticated cuisine a Caribbean twist.
Shoppers find electronics, rum, cigars, jewelry, and designer brands in the hundreds of duty-free and tax-free stores on Philipsburg’s mile-long Front Street

Day 5 - Tuesday, February 08: Castries, St. Lucia (9AM to 6PM)

Fan out from Castries to find escapes for every taste. Near the port, browse Pointe Seraphine, for duty-free goods, or colorful Castries Central Market, for native spices and hand-made crafts. Sample the best of St. Lucia on a highlights tour to the Castries Market, historic Catholic church, and city square, and don't miss breathtaking views from Caribelle Batik, offering artisanal goods. Or, join a leisurely coastal cruise past Marigot Bay. Novelist James A. Michener described it as "the most beautiful bay in the Caribbean."

Day 6 - Wednesday, February 09: Bridgetown, Barbados (8AM to 5PM)

When Bajans say, "Life's a beach," they mean 80 pristine beaches, some long and straight, some hidden among cliffs, many among the world's most beautiful. Cruise to Barbados for water sports include jet skiing at lively Mullins Beach, paddle boarding at Pebbles Beach, and surfing at Atlantic Shores. Small boats will take you swimming with the turtles, or you can skipper your own Hobie Cat, try spearfishing, or lounge aboard a luxurious catamaran with drinks. Launch a 4x4 safari into the Barbados Wildlife Reserve in search of green monkeys, a rare sight outside Africa. Explore Harrison's Cave from a tram, viewing stalactites, stalagmites, and underground streams. People have come here to trade since the English in 1627. Today, you'll find designer fashion, fine jewelry, fragrances, electronics, and leather in this tax haven. Talented islanders produce exquisite art and collectables. Foodies love this “culinary capital of the Caribbean,” fusing the flavors of Africa, the West Indies, and Europe. The Atlantic provides a delicious array of fish including shark, salmon, cod, red snapper, and flying fish, a symbol of Barbados, as well as shrimp, lobster, and crabs. Chicken, beef, pork, turkey, and duck are served fried, grilled, baked, roasted, and pickled. On the side, look for cou-cou, rice and peas, pelau, and macaroni pie, along with tropical fruits.

Day 7 - Thursday, February 10: St. Johns, Antigua (10AM to 7PM)

Cruise to Antigua, named by Christopher Columbus in 1493, and discover 365 Caribbean beaches—one for every day, every type of beach—hidden among the countless cliffs and bays. The lush rainforest, dramatic landscapes, and turquoise waters tempt eco-adventurers from swimmers to hikers to zip-line flyers
Swim and snorkel with gentle stingrays—even feed and pet them—and snorkel the coral reefs that ring the island and teem with life. Take a scenic catamaran sail. Stop at Paradise Reef and peer below the surface of the clear Antiguan waters. Lie on a golden beach and sip a rum punch or enjoy some lobster on your St. John’s cruise.
Antigua and neighboring Barbuda form an independent country in the British Commonwealth. The English settled here in 1632 and imported slaves to build sugar plantations. They became independent in 1981. The capital and largest city, St. John's, is one of the more developed and cosmopolitan municipalities in the Lesser Antilles.
Antigua’s hotels and resorts serve excellent European cuisine, featuring the fresh catch of the day. Go native and try the local fungi (like polenta, paired with salt fish), callaloo (a popular West African / Caribbean dish), and hearty pepper pot.
When it's time to go shopping, find Caribbean fashions, local crafts, and designer fashions in the duty-free shops of St. John’s. Browse luxurious Heritage Quay or quaint seaside Redcliffe Quay.

Day 8 - Friday, February 11: Puerto Limon, Costa Rica (7AM to 3PM)

Costa Rica has been a staunch advocate of conservation in its undeveloped areas and its tourist destinations for years. Nature preserves throughout the country, particularly in Puerto Limón, allow the visitor rare exposure to virgin rain forests and bird sanctuaries.

Day 9 - Saturday, February 12: Basseterre, St Kitts & Nevis (8AM to 5PM)

Explore French and English colonial architecture, breathtaking beaches, and lush landscapes beneath soaring mountain peaks.
Walking distance from the St. Kitts cruise port, find the Circus and Independence Square. The Circus is a roundabout lined by local shops with artisanal batik clothing, leatherwork, and weaving. Stroll another couple blocks to Independence Square, site of the stately courthouse and cathedral.
West of Basseterre, visit 350-year-old Romney Manor estate, once owned by a British earl. The grounds include magnificent gardens with exotic plants and an amazing saman tree—as old as the estate—that covers half an acre.
Tour Brimstone Hill Fortress, a UNESCO World Heritage site, 750 feet above the Caribbean. Ride a narrow-gauge train through breathtaking scenery on the St. Kitts Scenic Railway tour. All round the island, take in magnificent views of Mount Liamuiga, a 3,792-foot-high dormant volcano. Of course, pristine beaches and turquoise waters are everywhere.
For lunch, seek out rustic plantation homes that serve hearty West Indian fare like fresh seafood, local rotis, mango ginger chicken, and goat water stew, blending the islands’ staple protein with local papaya and breadfruit.
You'll have so much to discover before returning to the St. Kitts cruise port.

Day 10 - Sunday, February 13: T Sea

While at sea, take the time to recharge before the next adventure. Lounge by the pool, be spoiled at the spa, taste the delicacies or explore the venues on-board, until we arrive at the next amazing destination.

Day 11 - Monday, February 14: Ft. Lauderdale (Arrival at 7AM)

Your cruise ends after an early breakfast.

ITINERARY PDF

EXPLORE THE AREA

INCLUDED

• Cruise in category selected and all meals. • Standard Drinks package • Pre-paid Gratuities • All taxes and port charges • Surf wi-fi

NOT INCLUDED

- Airfare; - Items of a personal nature; - Optional travel insurance. Please contact the office for rates.

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